Mandarins Oragnes

From Coles Magazine
This sweet citrus fruit is said to have origanated in China and held such status that it was named after the highest official of the imperial Court-the Mandarin. It has deep, orange skin that peels away easily from the juicy fruit inside. Some varieties have seeds, others are sedless, but they all have creascent-shaped segments enclosed iin fine membrance. They’re a great convenience food,especially for littlies, because they’re easier to peel than oranges. Each 150g serve is an excellent source of vitamin C and a source of fibre. Mandarin segments, Juice and zest can be used to both sweet and savoury dishes.
http://spinarecipe.com/cooking.php?category=1&cook=154

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Posted on November 22, 2013, in ផ្លែឈើ. Bookmark the permalink. Leave a comment.

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